FARG‘ONA VILOYATI UCHUN MOS SOYANING YANGI SERHOSIL NAVLARINI ILMIY ASOSDA TANLASH NATIJALARI
Abstract
In this article, research was conducted on the selection of locally created and imported varieties based on biometric and productivity indicators.
Authors
J.Sh. Hayonboyev
Institutional affiliation: None
Position: Director
Z.Y. Ismatullaev
Academic degree and academic title: Candidate of agricultural sciences
Institutional affiliation: None
J.U. Hamdamov
Institutional affiliation: None
Position: Junior Researcher
A.X. Xoliqov
Institutional affiliation: None
Position: Researcher