CICHORIUM TURKUM TURLARINING TARQALISHI OZIQ-OVQAT VA FARMATSEVTIKA SANOATIDA QO‘LLANISHI

This article analyzes the significance of plants of the Cichorium genus in connection with modern global trends, in particular, the increasing interest in a healthy lifestyle and the growing demand for natural products. Emphasizing the traditional use of Cichorium genus plants in food and medicine, the health-promoting properties of biologically active substances in their composition are reviewed based on scientific research.